THE ONLY CHICKEN STRIPS WORSE THAN THESE ARE FROM LONG JOHN SILVER'S. I DON'T KNOW HOW RESTAURANTS CAN SCREW UP SOMETHING EASY LIKE CHICKEN STRIPS.
THESE ARE THE DRIEST AND SALTIEST STRIPS I EVER ATE. THE SPICES ARE MOSTLY OKAY. BUT IT DOESN'T MATTER WHEN IT FEELS LIKE EATING AN ERASER.
THE SIDE POTATO WEDGES DIDN'T HELP EITHER. IT WAS LIKE THEY TOOK A POTATO AND REPLACED IT WITH SALT AND CALLED IT A POTATO WEDGE.
FINAL RATING: SALT MINE
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